A sip of Arabian coffee
I’m in the busy town of Marrakech, Morocco. Around here they drink ridiculous amounts of green tea with tons of sugar, but the country is also renowned for their strong, black coffee. A decade has passed since my last coffee in a north African country, so I figured it was about time.
I tried my ordinary order of mezzo. The closest resemblance around here is called “noss noss”. It probably translates into “half and half” which is another name for the brew.
And the experience was, just as Dale Cooper would put it, “a damn fine cup of coffee”.